Chicken & Stuffing

Ingredients

  • 1 box Kraft Stovetop Stuffing (6 oz)
  • 1/2 Foil Pouch Chicken (3.5 oz)
  • 1 tbsp Olive Oil (0.5 0z)
  • 1/4 packet Turkey Gravy Mix (0.25oz)
  • 1 oz Dried Cranberries
  • 2 c Water (24 oz)

Directions

  1. Combine 1/4c (2 oz) water and gravy mix in mug. Heat, stirring until thickened. Set aside.
  2. Bring water to boil in cookpot.
  3. Add stuffing and chicken. Cover cookpot with lid and transfer to pot cozy. Let sit 5 minutes.
  4. Fluff with spoon. Top with cranberries and cover with gravy.